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How to Make an Exhibition (30 Jul)
Part two of how to develop an exhibition from ideation to launch with Managing Curator Dick Averns.
On the map
● Venue● Parking● Food
Parking nearby
Customers4.1 kmFree
Customers4.1 kmFree
Public4.2 kmPaid
Eat nearby
Kibo Sushi - KerbySushi4.3 km away
Koji KatsuJapanese4.3 km away
Rendezvous CafeCafe4.3 km away
SsomeKorean4.4 km away
Nearest hub
Browse food & drink →Also happening 2026-07-30
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